Sunday, March 27, 2011

Oat Porridge (Bubur Oat)

 Healthy and filling breakfast..... This is one way of preparing delicious oatmeal breakfast and suitable for all range of age from toddlers to adults. My hubby, sons and Liana all like it.This is one of our regular menu for breakfast.

By: Roz@HomeKreation

Serves: 5-6 persons

INGREDIENTS:

1 packet (200g) Instant Oatmeal

1 Chicken Breast - minced 

1 Carrot - diced into tiny bits 

4 cloves Garlic - chopped 

Salt & Pepper

Garnish - Fried Onions, Chili, Spring Onion



METHOD:

1. Heat up few tbsp oil  stir fry garlic until golden.

Add in chicken & stir until well mixed.

Add in 2 liter of water, salt & pepper.

Cover & let it boil & simmer for few minutes.



2. Add in oatmeal & let it boil.

Serve immediately with garnishes.

*******************************************************



BAHASA MALAYSIA VERSION
Menu yang sihat & mengenyangkan. Rasa pun sedap & kesukaan se isi keluarga. Sesuai untuk semua peringkat umur dari kanak2 sehinga dewasa. Liana suka ni...


Hidangan: 5-6 orang
BAHAN2:
1 peket (200g) Instant Oatmeal
1 keping Dada Ayam - cincang halus
1 btg Karot - kiub kecil
4 ulas Bwg Putih - cincang
Garam & Lada Hitam Tumbuk

Bahan Tabur - Bwg Goreng, Cili, Daun Bawang


CARA2:
1. Panaskan beberapa sudu minyak & tumis bwg putih sehingga perang.
Masukkan ayam & gaul sebati.
Masukkan 2 liter air, garam & lada hitam.
Tutup sehingga menggelegak & masak beberapa minit lagi.


2. Masukkan oatmeal & didihkan.
Hidangkan segera dgn bahan taburan.



No comments:

Post a Comment